Responsibilities:
- Prepare and serve coffee, tea, and other beverages.
- Maintain cleanliness and organization of the coffee station.
- Ensure consistent product quality and customer satisfaction.
- Restock supplies and maintain inventory levels.
Qualifications:
- Certificate in Food & Beverage or Barista training is an advantage.
- Experience working with espresso machines and beverage prep.
- Friendly personality with attention to detail.
- Ability to work in a fast-paced environment.
Deadline: 8th June 2025
Email Applications to: goldspaceconsulting@gmail.com
Job Location: Nairobi
